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Saturday, 20 October 2012

Chinese-Singaporean Cuisine @ Grand Emperor Seafood Palace

If your looking for some place to dine with your friends, family or with someone special, GRAND EMPEROR Seafood Palace might be the place for you, situated in Victoria Plaza Car Park, J.P. Laurel St. Bajada, Davao City.

The place is cozy and offers both expensive and affordable Chinese-Singaporean cuisines, without compromising food quality,guaranteed! :)

Forgot its name:(
                        I forgot this one, hahah, I just remembered it has lots of taugue beans and beef.
Seafood Roll with Salt and Pepper
Bacon Seafood Roll
 One of my favorites, better than the previous roll I have tried in a famous Japanese restaurant( can't mention it). This one is lot bigger and tastier.
Udon Seafood Noodles
        Don't worry because its big noodle won't give you a cloy taste. Promise!
Shrimpball with Sugarcane 
 Everything is incredibly delicious, from its shrimp to its coat down to its stick, a piece is enough to be full. Really! 
Featuring their Birthday Noodles
 I didn't know there is a noodle named "birthday noodles" not until the waiter introduced and recommended it. Then  I realized, what so new? Every Filipino cooked pancit whenever there are birthdays anyway- for longer living! We loved believing it. hahah.
Seafood Spinach Soup
Spareribs with Salt and Pepper
I love the spicy taste of it. This spareribs certainly doesn't have a rib. Thumbs up! And oh, that peanut beside it- its free and yummy. For larger group, they offer free teas. Been dining here over and over again:)

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